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Two Michigan strains that reminded me what good weed is supposed to be

Two strains from Local Grove prove that high-quality Michigan weed is still out there—if you know where to look.

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Kyle Kaminski/The 'Gander Newsroom

Two strains from Local Grove prove that high-quality Michigan flower is still out there—if you know where to look.

MichiGanja in Review is a column that publishes twice monthly as part of The MichiGanja Report—our free, weekly newsletter about all things marijuana. Click here to sign up.

MICHIGAN—Michigan’s cannabis scene has a freshness problem.

It’s not every jar, obviously. But enough of them. 

Too much flower on dispensary shelves is dry, dull, overhandled, underwhelming, or trimmed like somebody gave up halfway through. These days, finding weed that’s actually cured properly can feel luxurious—even when it shouldn’t.

That’s part of why Local Grove stood out to me right away. 

This brand, headquartered in Harrison Township, has been around long enough to build a real reputation among stoners who care about genetics, freshness, and flower that actually smokes the way it looks. It’s owner-operated, rooted in the state’s caregiver era, and clearly takes a craft-first approach to cultivation. You can tell that before you even light anything up.

I recently picked up two half-ounce mylar jars from the brand at Cake House in Lansing—Swampwater Fumez and Count Chunkula—for about $85 each.

That’s not bargain-bin weed. But it’s also not absurd top-shelf pricing. It’s more like the middle road for people who want something reliable, flavorful, and properly handled. 

And after spending some quality time with both jars, I get the appeal.

First impressions

Before we even get to the weed itself: I absolutely loved the packaging. Both of these strains came in sturdy half-ounce mylar jars with fun artwork, which I tend to prefer over deli-style weed or those flimsy little eighter bags that are littered all over Michigan roadways.

These jars felt intentional. And thankfully, the flower inside them did, too. 

Both strains were frosty, aromatic, and—most importantly—trimmed and cured the way good weed should be. No dried-out, crusty edges around the buds. No sad little shake pile at the bottom of the jar. No brittle nugs turning to dust the moment you touch them. 

It was just well-grown weed that looked like it had been treated with some respect.

Swampwater Fumez

Swampwater Fumez is a cross of OGKB 2.1 and Candy Fumez. The buds in my jar were gorgeous: huge, dense, frosty, mostly green, and streaked with bright orange hairs.

local grove
Kyle Kaminski/The ‘Gander Newsroom

The smell hit immediately when I cracked it open. And this one had that loud, classic, skunky, gas thing going on. It was earthy, diesely, a little sweet, and maybe even a little chemical in that way that some really pungent weed can be. I realize that sounds like I’m describing five different strains at once, but that’s kind of the point. This was layered, loud, and unmistakably dank.

The flavor profile was much smoother and milder than the nose suggests. Don’t let the gassy smell fool you; it doesn’t actually taste like a gas pump. It’s just really good weed. It was clean, sweet, and easy to keep smoking. And the effects also landed in a really nice place for me.

This wasn’t the kind of strain that knocked me flat or sent me spiraling into some thought loop about the universe. It came on slow, relaxed, and balanced. I’ve seen other people describe it as grounding, and that feels right. For me, it was deeply chill but not sedating—a harmonious sort of high where I still had the energy to bundle up and take the dogs for a long walk.

Michigan spring still feels like it’s mostly just flirting with us right now, but this was exactly the kind of strain that made the gray in-between weather feel a little softer around the edges.

Count Chunkula

This strain (a cross of Mochi Gelato and Runtz) came with much darker buds, deep purple in places, equally frosty, equally well-trimmed, and every bit as nicely cured as the Swampwater.

local grove
Kyle Kaminski/The ‘Gander Newsroom

But the nose here was a totally different experience. This strain is super sweet and candy-forward, with major dessert vibes. And honestly, the flavor was even better.

For lack of a better description, this stuff tasted like cake. It was sugary and bread-like, with dessert vibes all the way through and just the slightest little hint of fruit underneath. Maybe raspberries. Maybe papaya. Maybe something else entirely. Whatever it was, it worked. 

This was simply delicious weed. And just like the Swampwater Fumez, the smoke itself was smooth as hell—which only made it easier to keep going back for another hit.

For me, this strain came on with an almost immediate headband-style buzz: chatty, giggly, lighthearted, and instantly mood-lifting. It felt like the kind of strain that turns a lazy night at home into an event—even if the event is just getting stoned and watching a movie.

In my case, I tried to watch Sinners on HBO Max, which just won Michael B. Jordan the top prize at the Oscars. I figured Count Chunkula and a critically acclaimed horror movie would make for a pretty ideal pairing. And for a while, they did. Then, I passed out halfway through.

So, while I can’t fully comment on the ending of the film, I can report with confidence that Count Chunkula eventually lands a pretty effective knockout punch regardless of the circumstances. 

The bottom line

Local Grove isn’t selling the cheapest flower on the market. 

But after smoking through both of these jars, I get why people keep coming back.

Swampwater Fumez delivered a loud, skunky, beautifully balanced smoke with a calming, grounded high that still left room for conversation and a long dog walk. Count Chunkula, meanwhile, brought the sweeter side of the stash with dessert terps, gorgeous aubergine buds, and a more immediate, giggly head high that eventually tucked me in for the night.

More than anything, though, both jars reminded me how much proper trimming and curing still matter. In a legal market increasingly full of dry, crusty, overpriced disappointments, Local Grove feels like a brand you can trust to get the basics right. That alone goes a long way.

READ MORE: Old-school hash is making a comeback in Michigan

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